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Lodge Logic Pro 20-by-10-7/16-Inch Cast-Iron Grill/Griddle

Lodge Logic Pro 20-by-10-7/16-Inch Cast-Iron Grill/Griddle

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Brand: Lodge

List Price: $57.99
Buy New: $45.87
You Save: $12.12 (21%)



Rating: 4.5 out of 5 stars 189 reviews

Autographed: No
Memorabilia: No
Number Of Items: 1
Batteries Included: No
Shipping Weight (lbs): 15
Dimensions (in): 19.8 x 10.7 x 1.2

MPN: LPGI3
Model: LPG13
UPC: 075536347202
EAN: 0075536347202
ASIN: B00008GKDQ

Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

Features:
  • Reversible grill/griddle made of cast iron for fast, even heating
  • Slight slope directs grease into generous grease gutter
  • Grip side-handles provide safe, convenient transport
  • Hand wash only with hot water; comes seasoned and ready to use
  • Measures 20 by 10-7/16 inches; limited lifetime warranty

Accessories:

  • Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan
  • Lodge Manufacturing Co. LFSR3 Seasoned Fajita Pan with Wood Base 10-in.
  • Lodge Logic 5-Quart Pre-Seasoned Dutch Oven
  • Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer
  • Lodge Logic 5 Qt Double Dutch Oven and Casserole with Skillet cover set, 10-1/4-Inch in diameter

Similar Items:

  • Lodge Logic Pre-Seasoned Rectangular Cast-Iron Grill Press
  • Lodge Cast Iron Scrubber Brush
  • Lodge Logic 12-Inch Pre-Seasoned Skillet
  • Lodge Logic 10-1/4-Inch Pre-Seasoned Skillet
  • Lodge Logic Pre-Seasoned 5-Quart Dutch Oven with Loop Handles

Editorial Reviews:

Amazon.com Review
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box.

This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. --Ann Bieri

Product Description
Lodge Logic, 20" x 10-7/16", Pre-Seasoned Cast Iron Pro-Grid Griddle With Reversible Cooking Surfaces, Smooth & Raised-Rib, Ready to Use, No Seasoning Required, Both Cooking Surfaces Feature A Slight Slope For Drainage Into A Generous Grease Gutter, Use On Camp Stove Or Inside On Gas Or Electric Range, Individually Boxed.


Customer Reviews:   Read 5 more reviews...

4 out of 5 stars Nice, but could be a little longer   October 6, 2008
D. Cahoon
The kids love this thing as it makes great pancakes and I like it because it cooks evenly and doesn't burn. It could be a tad bit longer to fully clear the burners on our stove which I believe is a standard size gas oven with 4 burners. This sits over top of 2 of them but could be about an inch longer on both sides.


5 out of 5 stars I love my Griddle.   September 30, 2008
Miguel A. Araya (Texas)
It is a heavy piece of cast iron but worth cooking on a gas stove.


4 out of 5 stars Gets better and better   September 15, 2008
Bruce B. Freeman (Richmond, KY)
I have had several other griddles and about 18 months was about it before they were toast. This one is built to last. I use it about every day. It does most things well but where it shines is browning the food. Nothing does it like cast iron. You can move it to the grill if you need to or pop it in the oven as well. It does not heat totally even so you have to keep that in mind and keep the food moving. I just pour off the grease when I am done and let it cool a bit. I squirt some Dawn on it and rinse it off while giving it a little work with a dish brush. I can clean it in 30 seconds or less. The thing I like best is the more you use it, the better it cooks. That is good because I suspect it will be around for 100 years or so.


5 out of 5 stars Hints for Use   September 15, 2008
Max (USA)
1 out of 1 found this review helpful

Here are some hints for all who have trouble with food sticking.
1. Heat the griddle before applying oil. The rule is: hot pan, cold oil, food won't stick.
2. Apply the oil using a folded paper towel held in a pair of tongs.
3. Cooking sprays will be too dangerous to use on a hot griddle, a flare up may occur.
4. Since this griddle is very heavy, allow sufficient time for it to heat before oiling and to achieve a more even heat.
5. I don't own this griddle, but I have been cooking on many non-stick surfaces and this technique works for all of them.



5 out of 5 stars Great cast iron grill   September 1, 2008
Daniel Bothwell (El Dorado Hills. CA.)
The unit tranfers heat evenly to the cooking area. We have used the grill and the griddle and they both worked excellent!



 
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