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Lavazza 3302A in Blue Preground Coffee, 8.8 oz | 
enlarge | Brand: Gaggia
List Price: $10.58 Buy New: $5.66 You Save: $4.92 (47%)
Rating: 4 reviews
Color: Blue Shipping Weight (lbs): 0.9 Dimensions (in): 4 x 4 x 5
MPN: 45179 Model: 3302A UPC: 041953033035 EAN: 0041953033035 ASIN: B000IHWWE2
Promotion: Data not available Terms and Conditions Availability: Usually ships in 1-2 business days
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| Features:
| • | Manufactured by Lavazza | | • | #1 brand in Italy | | • | Highest quality Product | | • | 100% Arabica | | • | 8.8 Ounces |
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| Editorial Reviews:
Product Description Blue Ground Espresso Coffee
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| Customer Reviews:
great tasting pre-ground October 3, 2008 MB (Chicago, IL) I got this coffee first as a sample with my Gagia espresso machine a few years back. I was extremely pleased by the taste, aroma and freshness of the coffee. I've tried many different coffee's over the years, but this one seems to impress the most when people come over and I make them a latte with it. it's a little pricey, you can get it at Whole Foods as well. Overall, I highly recommend it and would like to hear if anyone has found a similar type coffee that i can try. you won't be disappointed.
Better than Lavazza Cafe Espresso and illy... December 4, 2007 Flying Saucer after much thought, i think this is my favorite pre-ground. Very chocolatey and no bitterness. Good amount of crema, but not pillowy amounts.
in Blu not so good January 12, 2007 Michael J. Ludvik (Tucker, GA USA) This coffee has no depth of flavor though it does have a chocolate aftertaste. The best way I've found to drink it is a double shot with a splash of half & half.
Good coffee if you need to make Latte's or Espresso January 7, 2007 Muthu (Harrisbug, PA) Good espresso ground coffee. It will please you if you like dark blends and this is very dark blend coffee, which is a little more stronger than the espresso beans you get in your neighbourhood Starbucks. But, the flavor is fantastic and I enjoy it..Something that you should try atleast once if you love Espresso and Lattes...
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