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Kuhn Rikon Epicurean Garlic Press | 
 enlarge | Brand: Kuhn Rikon
List Price: $40.00
Buy New: $39.99
You Save: $0.01
Rating:  103 reviews
Autographed: No
Memorabilia: No
Shipping Weight (lbs): 0.7
Dimensions (in): 9 x 2.3 x 1.4
MPN: 2315
Model: 2315
UPC: 705475023157
EAN: 0705475023157
ASIN: B0000CD0HX
Shipping: Eligible for Super Saver Shipping
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions
Availability: Usually ships in 24 hours
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| Features:
| • | Heavy-duty stainless steel | | • | Comfort designed | | • | Easy to clean | | • | Dishwasher safe |
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| Editorial Reviews:
Product Description
Here is the ultimate garlic press as efficient as it is exquisite right down to its easy-to-clean pull out sleeve. Ergonomically designed in stainless steel it gives you better results for less effort.
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| Customer Reviews: Read 5 more reviews...
Pricey, but worth it. July 8, 2008
Ilikea (Costa Mesa, CA USA)
This is a must for any garlic lover. I was concerned about cleaning after use, but this one has a creative design where it all spreads apart (without coming apart) so you can clean every part very easily. Love the design... very functional. Built rugged, so I'm sure it will last a lifetime.
Like No Other July 3, 2008
Timothy Eakin (cali)
I thought all garlic presses were the same until I have tried this one! This is worth every penny of the price. You will love it as much as you love garlic.
 Kuhn Rikon the Best Garlic Press! July 1, 2008
H. Campbell (Yorba Linda, California USA)
Doesn't hold as many cloves as some presses. This press does a great job of producing uniform output and is very easy to clean.
Garlic Press June 30, 2008
Valerie Pyle (IL United States)
I have owned other garlic presses in the past. They would squash the garlic & if by some miracle managed to get any of the garlic through they would still have half the clove left behind unpressed. I saw a review by cooks illustrated on the Kuhn Rikon Epicurean Garlic Press & thought I would give it a try. I put a peeled clove in and squeezed and it was like butter. All of the garlic pressed through with very little effort on my part. I then tried an unpeeled clove and it to went through like butter and left the peel behind. I LOVE this garlic press & can't wait to use it again. No more do I dread mincing garlic.
Super! June 29, 2008
flora (California)
I haven't owned a garlic press for 15 years because they're so hard to use and to clean. This one has changed my mind. Just pop the unpeeled cloves into the chamber and squeeze - and you don't have to squeeze very hard - and little bits of garlic shoot out. It's also extremely easy to clean. A five-star winner!
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