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| 250 Best American Bread Machine Baking Recipes | 
| Author: Donna Washburn
Creator: Heather Butt
Publisher: Robert Rose
List Price: $19.95
Buy New: $15.56
as of 9/8/2010 09:15 EDT details
You Save: $4.39 (22%)
Rating:  6 reviews
Media: Paperback
Pages: 384
Number Of Items: 1
Shipping Weight (lbs): 1.4
Dimensions (in): 9 x 6.2 x 1.2
ISBN: 0778800997
Dewey Decimal Number: 641.815
EAN: 9780778800996
ASIN: 0778800997
Availability: Usually ships in 24 hours
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| Editorial Reviews:
Product Description
The ultimate collection of bread machine recipes. Home baked bread is one of life's delicious pleasures. And nothing bakes bread as easily and conveniently as a bread machine. These easy recipes meet the exacting requirements of this technology. Combining all the recipes from the author's two previous bread machine books, this outstanding collection is a treat for all bakers. 250 Best American Bread Machine Baking Recipes includes such delicious recipes as: - Traditional Sourdough Bread and spicy Jalepeno Cheese Bread - International favorites: Irish Freckle Bread and Cranberry Walnut Kaffeekuchen - Healthy and hearty whole grain breads: Honey Berry Seed Bread and Whole Wheat Harvest Seed Bread. Other recipes take advantage of a bread machine's ability to prepare dough for a wide variety of treats, such as Sausage-Stuffed Stromboli or Giant Pecan Sticky Buns.
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| Customer Reviews:
 A must for bread machine owners May 1, 2008
L. Schoder (Denver, CO)
1 out of 1 found this review helpful
This book has become my bread machine "bible." I live in Colorado and constantly had difficulty with other recipes, particularly with trying to make high altitude adjustments. Not only are the recipes in this book wonderfully tasty, but rarely have I had to make any high altitude ajustments. Every recipe I've tried has come out great, both in appearance and texture. The recipes range from basic breads with few ingredients to some pretty unique combinations. My favorites are the cinnamon apple oat bran and the scandinavian rye made with beer and spices that surpasses even the wonderful Limpa my swedish grandmother baked. There's also a terrific general information section in the beginning of the book with lots of great tips for producing the perfect loaf.
250 Best American Bread Machine Baking Recipes April 15, 2008
Ellen A. McCrindle (Texas USA)
1 out of 1 found this review helpful
Every recipe I've tried is absolutely delicious!! The tips are extremely helpful. I haven't found anything I don't like about this book. I would recommend this book to anyone interested in using a bread machine to bake breads.
 Not what I expected February 26, 2008
L. Edington (Fayetteville, Arkansas)
1 out of 6 found this review helpful
I was disappointed in this one. I was hoping for different, yet simple recipes. That is why I use a bread machine. There is only 3 or 4 recipes in the whole book that I am interested in trying.
Best Bread Book Ever November 12, 2007
CC Mama (Long Island, NY)
4 out of 4 found this review helpful
This is by far the best and easiest bread book ever written. I am writing this right now, with the Asiago Herb Loaf recipe just finishing its baking cycle, and my entire home smells incredibly delicious! Whenever I make a bread from this book, I can hardly wait for the machine to finish to taste the end product. My kids also love this book, ages 2 and 5, we make bread in the machine regularly together, with them helping measure and add ingredients into the chamber, helping us find a new, fun, way to spend time together. I've tried recipes from all sections, and although there are some that require a bit more work than I am used to, e.g., rolling or shaping, this book is an all around wonderful book for any family with a bread machine!
250 Best Bread Machine Baking Recipes February 23, 2006
Gerald Groomes (Southern Arkansas)
7 out of 10 found this review helpful
This book is chock full of good recipes. It is by far the best bread machine baking book that I have run across. I use it daily.
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