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KitchenAid Nonstick Deep Dish Pie Pan

KitchenAid Nonstick Deep Dish Pie Pan

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Brand: Lifetime Brands

List Price: $13.32
Buy New: $10.97
You Save: $2.35 (18%)



Rating: 4.0 out of 5 stars 1 reviews

Shipping Weight (lbs): 1
Dimensions (in): 11.5 x 10.3 x 2

Model: KB2934
UPC: 015388001631
EAN: 0015388001631
ASIN: B00009XFWW

Shipping: Eligible for Super Saver Shipping
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions
Availability: Usually ships in 24 hours

Features:
  • 9-inch deep dish pie pan with high 2-1/4-inch sides
  • Heavy-weight .6mm carbon steel for excellent heat distribution
  • Nonstick coating for superior release
  • Oversized rims for safe handling
  • 1-year hassle-free replacement warranty

Similar Items:

  • Cuisinart Chef's Classic 9-Inch Nonstick Deep-Dish Pie Pan
  • KitchenAid II Nonstick 12-Cup Muffin Pan
  • Oxo Good Grips Cake Tester
  • KitchenAid Fluted Cake Pan
  • KitchenAid II Nonstick 5-Piece Set

Editorial Reviews:

Amazon.com Review
Professional-level KitchenAid II bakeware produces delicious sweets, making dessert the best part of the meal. This 9-inch deep dish pie pan has high 2-1/4-inch sides that leave room for plenty of filling in a cherry or banana-cream pie. Made of heavy-duty .6-millimeter carbon steel, the pan offers excellent heat distribution and is resistant to warping under high temperatures. The nonstick coating lets you forego using additional butter to grease the pan as it releases sliced pie with ease without seasoning. The durable nonstick surface also holds up to both metal utensils and repeated cleanings in the dishwasher. This bakeware has rolled edges for added strength and oversized rims for safe and easy handling under intense heat. This pie pan is covered by a one-year hassle-free replacement warranty. --Cristina Vaamonde


Customer Reviews:

4 out of 5 stars great pan   October 29, 2008
P
I use this pan all the time, and I really like it.
The one thing I don't like is that there's water with rust in it that comes from the edges of the pan after I wash it off.
I have to use a special towel when drying it; one that I don't care if it gets stained.




 
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