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Root Cellaring: Natural Cold Storage of Fruits & Vegetables | 
enlarge | Authors: Mike Bubel, Nancy Bubel Publisher: Storey Publishing, LLC
List Price: $14.95 Buy Used: $8.94 You Save: $6.01 (40%)
Rating: 28 reviews
Media: Paperback Edition: 2 Pages: 320 Number Of Items: 1 Shipping Weight (lbs): 1.1 Dimensions (in): 8.9 x 6 x 0.9
ISBN: 0882667033 Dewey Decimal Number: 641.452 UPC: 037038007039 EAN: 9780882667034 ASIN: 0882667033
Availability: Usually ships in 1-2 business days Shipping: International shipping available Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.
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| Editorial Reviews:
Product Description Anyone can learn to store fruits and vegetables safely and naturally with a cool, dark space (even a closet!) and the step-by-step advice in this book.
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| Customer Reviews: Read 5 more reviews...
Root Cellaring: Natural Cold Storage of Fruits & Vegetables September 16, 2008 G. W. Stevens (Australia) 0 out of 1 found this review helpful
This book has become a useful guide and inspires me to do more with my garden. Previously I'd give away or mulch seasonal crops that were too successful but now I intend to build my own cellar. I was also impressed by the choices of recycled or re-used materials in the construction.
Excellent knowledgebase for raising and keeping veggies! September 9, 2008 Connie Lawson (Beaverton, OR) If you have a cellar and have a garden, this book is a great way to enjoy your harvest longer. It offers suggestions on what types of veggies to grow, and how to keep a crop growing longer. I don't know about you, but my garden takes a lot of work for the short Oregon growing season. I am thankful to have the advice of this book to help me get the most of our gardening efforts!
Basic and a bit wordy August 11, 2008 Jessica Tavares (San Jose, Ca) 0 out of 1 found this review helpful
I am happy I bought the book, but it is a bit wordy. Good lists, but no good cellers that can be build from the book. Just lots of examples. A good starter to make you think hard if Root Cellering is for you.
Root Cellaring August 10, 2008 Margaret Nordhagen This book was very educational. Gave me information on foods I didn't think could be cellared. A lot of insight. Again, I checked this out of the library and liked it enough to purchase it.
Very Informative July 8, 2008 Busy Homeschool Mom (Georgia) Lots of alternatives to canning and freezing. A very interesting read while you dream of your very own root cellar!
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