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Ball Blue Book of Preserving | 
 enlarge | Publisher: Alltrista Consumer Products
Buy New: $8.95
Rating:  21 reviews
Media: Paperback
Pages: 124
Number Of Items: 1
Shipping Weight (lbs): 0.8
Dimensions (in): 10.7 x 8.3 x 0.3
ISBN: 0972753702
UPC: 797190001428
EAN: 9780972753708
ASIN: 0972753702
Shipping: Eligible for Super Saver Shipping
Availability: In stock soon. Order now to get in line. First come, first served.
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| Customer Reviews: Read 5 more reviews...
A Must Have for the canner! January 2, 2008
Coffee Monkey (Colorado)
This book should be a Bible for those wanting to learn how to can and those who are experienced. A great tool for those who want to preserve. Not only are there complete instructions but there are wonderful recipes too!
"Great "Balls" of Fire" October 10, 2007
J.E.E. (Chicago, IL)
1 out of 1 found this review helpful
This book was great! I have 2 other books which I read before receiving the Ball Book but I endended up using the Ball. The visuals and instructions helped the process move along like "Balls of Fire" smoothly. I highly recommend the Ball Book.
Easy to use September 14, 2007
S. Hamilton
1 out of 1 found this review helpful
I'm a first year canner and this book is great for me. The instructions are very clear as are the illustrations. There is a troubleshooting guide in the back with instructions for reprocessing--very handy!
There's lots of classic canning recipes as well as some contempory ones. A great variety. There are also sections for freezing and dehydrating. This will most likely be my second most used cookbook.
This is the one you want... September 9, 2007
HikerDad52 (IL, USA)
3 out of 3 found this review helpful
...if you are canning food. These folks are the experts with tested safe canning recipes for a wide variety of foods. I have only owned the book a few weeks but already used it to put up some great pickles, bush beans and seasoned tomato sauce. I highly recommend this book for anyone interested in food preservation.
 a little to involved August 3, 2007
Janet Scarfone
0 out of 6 found this review helpful
Nice book, but I found it to be a bit involved. I found easier recipies on line.
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