Works as advertised.November 22, 2003 cyclista(the Midwest) 23 out of 24 found this review helpful
I use this pan for bacon and eggs, just for the two of us. I let it preheat a little so that the pan is completely hot. I put bacon on one end and eggs on the other. I put a big round glass lid over the bacon so that it doesn't splatter. It's perfect for cooking up bacon for a crowd if we have company. It sits perfectly flat against the stove top, which is my ceramic stove top requires. It's great for breakfast, grilled sandwiches, hamburgers for a crowd, etc. I've owned a number of griddles over the years and the Calphalon griddle is my favorite.
