A good book for beginners.June 15, 1997 86 out of 88 found this review helpful
This book contains several delicious recipes; the "Tomato Salsa Drink" gets an A+. Its greatest strength are the recipes for the pulp, the fiber remnants. Each recipe lists the vitamins found in each drink, as well as the health benefits. The Index is lacking and could be more specific. If you're looking for a recipe employing a specific fruit or vegetable, not ALL the recipes using that item are listed. Still, it is a useful book, expecially for one 'new' to juicing.