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enlarge | Author: Tom Lacalamita Publisher: For Dummies
List Price: $16.99 Buy Used: $7.40 You Save: $9.59 (56%)
Rating: 13 reviews
Media: Paperback Pages: 264 Number Of Items: 1 Shipping Weight (lbs): 0.8 Dimensions (in): 9.1 x 7.4 x 0.7
ISBN: 0764554131 Dewey Decimal Number: 641.587 UPC: 785555094529 EAN: 9780764554131 ASIN: 0764554131
Availability: Usually ships in 1-2 business days Shipping: Expedited shipping available Condition: Small Slice in Back Cover, Body of Book Unaffected, Tight Binding, Never Been Read , Immediate Shipping, Email Notification, Professional Service, MILLIONS Served, SATISFACTION GUARANTEED!
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| Customer Reviews:
Showing reviews 6-10 of 10
Not enough recipes simple enough for me March 26, 2007 Beverly Carroll (Bladenboro, NC United States) 4 out of 6 found this review helpful
I am aware I am a Dummy, so give me lots of dummy recipes! I wish I had just checked it out in the library.
For smart dummies February 25, 2007 Linda K. English (Monterey, Californiat) 3 out of 5 found this review helpful
The book didn't answer a lot of basic questions for me, having never used a pressure cooker. It's O.K. as a supplement to other pressure cooker cookbooks, but I was hoping it would provide more step by step instructions. Very disappointing.
I'm the dummy for using this book! August 22, 2006 A. Cappas (Buffalo, NY) 9 out of 12 found this review helpful
I was so totally disappointed with the recipes included in the book. I have to admit that I tried only 3 but each did not go over with me or the rest of my family. I decided to quit while I was ahead. Other information included in the book is excellent but do not get this book for the recipes alone!
good info March 18, 2006 C. Lanpheare (Bend ,Or U.S.A.) 6 out of 6 found this review helpful
the information in this book is nice to have in plain talk for those of us who did not grow up with a pressure cooker in the house
Pressure Cooker For Dummies January 30, 2006 Shirley Eyre 16 out of 17 found this review helpful
I received a pressure cooker for Christmas and had no idea of what to do with it, I actually had a fear of using it, but with the detailed information that Cooking for dummies gave put all my fears to rest. I would highly recommend it to anyone, not just to overcome their fear but there are good tips and excellent recipes.
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