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Sushi for Dummies | 
enlarge | Authors: Judi Strada, Mineko Takane Moreno Publisher: For Dummies
List Price: $16.99 Buy New: $11.55 You Save: $5.44 (32%)
Rating: 22 reviews
Media: Mass Market Paperback Edition: 1 Pages: 288 Number Of Items: 1 Shipping Weight (lbs): 0.9 Dimensions (in): 9.1 x 6.1 x 0.7
ISBN: 0764544659 Dewey Decimal Number: 641.692 UPC: 785555877061 EAN: 9780764544651 ASIN: 0764544659
Shipping: Eligible for Super Saver Shipping Promotion: Save $10.00 when you spend $50.00 or more on qualifying items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions Availability: Usually ships in 24 hours
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| Editorial Reviews:
Product Description Demystify the sushi bar experience Stuffed with tips and tricks – you’ll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You’ll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making – and make it fun! Discover how to: - Find the right equipment and ingredients
- Understand the special language of sushi
- Make fragrant sushi rice
- Prepare vegetarian and fish-free recipes
- Dish up sushi-friendly drinks and side dishes
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| Customer Reviews: Read 5 more reviews...
easy and detailed June 7, 2008 Ash (Boston MA USA) This is a great product because it provided exactly what I was looking for. It was easy enough to be a beginner book but detailed with enough information to be helpful beyond the beginner level. My favorite part is that they offer a lot of vocabulary with definitions and pronunciations that makes eating sushi in a sushi place much easier. So it provides information applicable to both eating out and eating in. Overall a great find. I would definitely recommend it for a beginner who is looking for more than the over simplified version.
quick and easy!!! March 21, 2008 af mom (tokyo) i am fortunate enough to live awhile in japan and know good sushi!!! plus it is so inexpensive here of course!!! i wanted to have good reference once i leave here, so i got this book!!!! totally helpful!!! now, when i crave the sushi i know and love....i can pull out this book and have my own guide anywhere i go in the world!
Excellent! January 3, 2008 J. Ackles 2 out of 2 found this review helpful
I was able to successfully make basic sushi rolls at home after only reading a few chapters of this book. Excellent for beginners!
Great even for non-dummies! December 19, 2007 Sean P. Logue (Research Triangle Park, NC USA) 2 out of 2 found this review helpful
Don't let the title fool you -- this is the best book I've seen for explaining how to make sushi rolls for the first time. I had never done one before, or even seen it done, and this book had me making rolls in just a few minutes. No, they weren't all perfect, but practice helps too!
Sushi for Dummies September 22, 2007 Iowa Reader (Midwest) 1 out of 1 found this review helpful
Excellent detailed book. Best part was the details on making the best rice you can as that is the main ingrediant.
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