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Sushi for Dummies

Sushi for Dummies

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Authors: Judi Strada, Mineko Takane Moreno
Publisher: For Dummies

List Price: $16.99
Buy New: $11.55
You Save: $5.44 (32%)



Rating: 5.0 out of 5 stars 22 reviews

Media: Mass Market Paperback
Edition: 1
Pages: 288
Number Of Items: 1
Shipping Weight (lbs): 0.9
Dimensions (in): 9.1 x 6.1 x 0.7

ISBN: 0764544659
Dewey Decimal Number: 641.692
UPC: 785555877061
EAN: 9780764544651
ASIN: 0764544659

Shipping: Eligible for Super Saver Shipping
Promotion: Save $10.00 when you spend $50.00 or more on qualifying items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions
Availability: Usually ships in 24 hours

Similar Items:

  • Sushi Deluxe Book & Kit
  • The Complete Book of Sushi
  • Sushi: Taste and Techniques
  • Sushi Chef Sushi-Making Kit 10-pc.
  • The Best 50 Sushi Rolls (Best 50)

Editorial Reviews:

Product Description
Demystify the sushi bar experience

Stuffed with tips and tricks – you’ll roll, press, and mold sushi like a pro!

From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You’ll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making – and make it fun!

Discover how to:

  • Find the right equipment and ingredients
  • Understand the special language of sushi
  • Make fragrant sushi rice
  • Prepare vegetarian and fish-free recipes
  • Dish up sushi-friendly drinks and side dishes



Customer Reviews:   Read 5 more reviews...

5 out of 5 stars easy and detailed   June 7, 2008
Ash (Boston MA USA)
This is a great product because it provided exactly what I was looking for. It was easy enough to be a beginner book but detailed with enough information to be helpful beyond the beginner level.
My favorite part is that they offer a lot of vocabulary with definitions and pronunciations that makes eating sushi in a sushi place much easier. So it provides information applicable to both eating out and eating in.
Overall a great find. I would definitely recommend it for a beginner who is looking for more than the over simplified version.



5 out of 5 stars quick and easy!!!   March 21, 2008
af mom (tokyo)
i am fortunate enough to live awhile in japan and know good sushi!!! plus it is so inexpensive here of course!!! i wanted to have good reference once i leave here, so i got this book!!!! totally helpful!!! now, when i crave the sushi i know and love....i can pull out this book and have my own guide anywhere i go in the world!


5 out of 5 stars Excellent!   January 3, 2008
J. Ackles
2 out of 2 found this review helpful

I was able to successfully make basic sushi rolls at home after only reading a few chapters of this book. Excellent for beginners!


5 out of 5 stars Great even for non-dummies!   December 19, 2007
Sean P. Logue (Research Triangle Park, NC USA)
2 out of 2 found this review helpful

Don't let the title fool you -- this is the best book I've seen for explaining how to make sushi rolls for the first time. I had never done one before, or even seen it done, and this book had me making rolls in just a few minutes. No, they weren't all perfect, but practice helps too!


5 out of 5 stars Sushi for Dummies   September 22, 2007
Iowa Reader (Midwest)
1 out of 1 found this review helpful

Excellent detailed book. Best part was the details on making the best rice you can as that is the main ingrediant.