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Easy Beans: Fast and Delicious Bean, Pea, and Lentil Recipes, Second Edition

Easy Beans: Fast and Delicious Bean, Pea, and Lentil Recipes, Second Edition

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Author: Trisha Ross
Publisher: Big Bean Publishing

List Price: $12.95
Buy New: $10.36
You Save: $2.59 (20%)



Rating: 4.5 out of 5 stars 14 reviews

Media: Paperback
Edition: 2
Pages: 148
Number Of Items: 1
Shipping Weight (lbs): 0.5
Dimensions (in): 8.8 x 6 x 0.4

ISBN: 0969816235
Dewey Decimal Number: 641
UPC: 628470162358
EAN: 9780969816232
ASIN: 0969816235

Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

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Editorial Reviews:

Product Description
The new edition of this favorite bean cookbook, Easy Beans, has been fully updated and revised. There are 20 new recipes and nutritional analysis for all of the over 100 fast, healthy and tasty bean, pea and lentil recipes. As North Americans continue to eat healthier by cutting fat, not flavor, there is an increasing emphasis on legumes as an essential part of today's healthy diet. In addition these recipes are easy on the budget. With this edition of Easy Beans, author Trish Ross has made bean cookery a tasty and healthy choice for today's busy cooks.


Customer Reviews:   Read 5 more reviews...

4 out of 5 stars tastes good   June 7, 2008
Jessica A. Plaunt (Madison WI)
Have tried a few recipes so far and they are nice. Only complaint is that "serves 4" really could be "serves 8", and some of the recipes would really only make enough food for two people to have dinner. Just pay attention to how much it calls for and then multiply or divide according to how much food you actually want to eat.


4 out of 5 stars Great Bean Recipes   May 26, 2008
Gracejoy (New York, NY United States)
2 out of 2 found this review helpful

A simple little book, no frills or pictures, but surprisingly useful. Divided into four main categories--soups, salads, entrees, and sides--each recipe features beans, peas, and/or lentils. Many of the recipes are vegetarian/vegan, as well as some good recipes incorporating meat. The recipes aren't fancy or gourmet, but they're easy to prepare, healthy, and above all, quite tasty. If the book had pictures and a few exciting/unusual recipes for balance, I would give it five stars. Recommended for:
--beginning cooks
--busy/time-pressed cooks
--anyone wanting or needing to incorporate more legumes into their diet



4 out of 5 stars Easy Beans   April 5, 2008
Pamela Thunder (Tx USA)
1 out of 1 found this review helpful

The recipes are very easy but I think maybe to simplistic. If you are not into cooking or not a good cook this is the book for you.


3 out of 5 stars Must love chili powder & green bell peppers   February 27, 2008
CB (San Jose CA)
6 out of 6 found this review helpful

If you like chili powder & green bell peppers you will like the main courses in this book. If you do not, I would find another cookbook.


4 out of 5 stars Easy Beans: fast and delicious bean, pea and lentil recipes   February 18, 2008
scav
1 out of 1 found this review helpful

There was a variety of recipes and the ones I have made so far have been very good!



 
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