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Calphalon Tri-Ply Stainless 1-1/2-Quart Saucepan with Glass Lid | 
 enlarge | Brand: Calphalon
List Price: $82.00
Buy New: $81.95
You Save: $0.05
Rating:  4 reviews
Shipping Weight (lbs): 3
Dimensions (in): 13.1 x 7.2 x 4.5
Legal Disclaimer: You may return or exchange merchandise purchased from Macy's @ Amazon by mail only. Certain items are covered by warranty as indicated. To obtain a copy of the warranty prior to purchase, please write to: macys.com Customer Service Dept.; P.O. Box 8215; Mason, OH 45040; Small Ticket Department-Warranty;
MPN: L870112G
Model: L8701 1/2G
UPC: 016853023271
EAN: 0016853023271
ASIN: B00005Q5I0
Availability: Usually ships in 1-2 business days
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| Features:
| • | Heavyweight, 1-1/2-quart saucepan | | • | 18/10 stainless-steel layers enclose pure aluminum core | | • | See-through, domed, oven-safe glass lid | | • | Stay-cool handle; flared rim for dripless pouring | | • | Dishwasher-safe; lifetime warranty against defects |
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| Editorial Reviews:
Amazon.com Review
With aluminum cores enclosed by stainless-steel layers, Calphalon's Tri-Ply pots and pans deliver the attributes of both metals. The aluminum cores conduct heat quickly and uniformly across the pots and pans' bottoms and all the way up their sides. The durable, 18/10 stainless-steel interiors and exteriors are easy to clean, resist scratching, denting, warping, and corrosion, and are nonreactive to acidic food. This 1-1/2-quart, straight-sided saucepan has a domed, glass lid so cooking can be monitored without releasing heat. The lid is oven-safe to 450 degrees F, ensuring the pan not only can be used atop the stove for sauces but can go into the oven for keeping food warm. The handle stays cool on the stovetop. The pan's rim is flared to facilitate dripless pouring. Tri-Ply cookware is polished to a mirror finish outside for beauty and wears a satin finish inside to conceal inevitable utensil marks. It goes safely into the dishwasher, although hand washing better preserves the mirror finish, and carries a lifetime warranty against defects. --Fred Brack
Product Description
For sauces and side dishes, Calphalon 's Tri-Ply saucepan cookware combines the best qualities of stainless steel and aluminum cookware! It incorporates the beauty of a mirror-polished, 18/10 stainless steel exterior with the superior conductivity and performance of a permanently bonded, heavy gauge aluminum core. Designed for comfort with a flared rim, ergonomic cool "V" handle and a domed, tempered glass cover. Stainless interior is nonreactive to foods, so your recipes taste better. Best of all Tri-Ply cookware is completely dishwasher safe! Manufacturer's lifetime warranty.
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| Customer Reviews:
 NEVER RECEIVED MY ORDER! July 14, 2008
E. Elrod (Fort Lauderdale, FL)
0 out of 5 found this review helpful
Never received my order from Homegoodsplus even though they charged my credit card over 6 weeks ago. However, Amazon has been helpful in getting my refund in the works.......
 lovely little pan May 30, 2008
A. Reiheld (Edenton, NC USA)
1 out of 1 found this review helpful
What a fine addition to my slowly-growing collection of Tri-Ply. This one, which I use almost daily, is perfect for boiling a couple of eggs, heating a can of soup, or, best of all, making a perfect Hollandaise from scratch. The practical size and good heft of the pan make no-curdle sauces easy. The trick is to have the ingredients at room temperature, and to gently heat the pan a little before adding them. As with any Tri-Ply pan, remember that this pan conducts heat so efficiently that you'll want to use a much lower heat setting than you're accustomed to. When the sauce is finished, pour it into a serving dish or gravy boat, and put the pan in the sink to soak. Clean-up then requires just a swish with a soapy sponge. My several Tri-Ply pans, like my good knives, make me wonder why I didn't invest in decent stuff years, no, decades earlier.
Workhorse little pan January 17, 2004
11 out of 11 found this review helpful
I use this little guy constantly. A one-quart size is usually too small. A two-quart is often too big. This one's just right.
It is well balanced, making it easy to wield. And it is high quality, providing superb performance. Being only slightly less "hefty" than All Clad, it heats very evenly. It's advantages over All Clad, however, are the see-thru lid, which is engineered to drain condensation back into the pan, and the well-designed rim, which dependably pours in a coherent, nondribble stream that doesn't make a mess all over the stove. The cool-V handle indeed stays cool (at least it has for the up-to-30-minute stretches I've used it).
The rivets detract somewhat from the smooth interior; however, a trip thru the dishwasher (although anathema to some) always cleans it up perfectly. Also, I learned years ago never to cook anything in stainless steel that leaves a residue that tends to stick like glue. Thus I do not use this pan for such things as oatmeal, scrambled eggs, or pasta. Those foods are best cooked in nonstick or LeCreuset. But for heating a can of soup, boiling a few eggs, simmering pasta sauce, making cocoa, or etc., THIS little guy is perfect.
If you don't have a nice stainless pan this size, you're in for a treat if you try this one.
Love it! July 2, 2002
10 out of 10 found this review helpful
This is a nice size saucepan. I like it better than the 1 quart I owned before - a little more useful. The glass dome lid is great and so is the clean up. The cleaning pad and cleanser they recommend work great. Stuck on sauces come of with minimal effort. Food can get under the rim of the lid and around the rivets but a scrub brush gets it right out and I'd rather have the rivet handles than the screwed on ones I owned before that would loosen and eventually broke off. It's heavy duty construction makes it a good purchase that will last a long time.
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