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R.H. Forschner by Victorinox 8-Inch Chef's Knife, Black Fibrox Handle

R.H. Forschner by Victorinox 8-Inch Chef's Knife, Black Fibrox Handle

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Brand: R.H. Forschner by Victorinox

List Price: $35.00
Buy New: $22.76
You Save: $12.24 (35%)



Rating: 5.0 out of 5 stars 216 reviews

Country: US
Autographed: No
Memorabilia: No
Size: 8"
Shipping Weight (lbs): 0.6
Dimensions (in): 16 x 12 x 6
Warranty: Full US Warranty by Victorinox

MPN: 40520
Model: 47520
UPC: 046928475209
EAN: 0046928405206
ASIN: B000638D32

Availability: Usually ships in 24 hours

Features:
  • High carbon stainless steel blade can be resharpened over and over
  • Ergonomically designed handle
  • Will stand up to years of daily use without undue deterioration or wear
  • Black Fibrox Handles is slip resistant for maximum safety.

Accessories:

  • Diamond Machining Technology CS2 12-Inch Ceramic Steel
  • DMT CDT6 Diamond Ceramic Triangle Sharpener

Similar Items:

  • Forschner / Victorinox Paring Knife, 3 1/4 in Straight, Small, Black Nylon Handle Model 40600
  • R H. Forschner by Victorinox 3-1/4-Inch Paring Knife, Large Black Handle
  • R H. Forschner by Victorinox 10-1/4-Inch Curved Blade Bread Knife, Black Fibrox Handle
  • R H. Forschner by Victorinox 7-Inch Granton Edge Santoku Knife, Black Fibrox Handle
  • AccuSharp 001 Knife Sharpener

Editorial Reviews:

Product Description
The chef's knife is a kitchen staple, with a wide straight edged blade ideally suited to cutting and chopping fruits and vegetables, herbs, and so on. Some may find the 10" length too awkward and unwieldy, and for those people we recommend this slightly shorter knife. R. H. Forschner is a division of Swiss Army Brands, Inc, renowned for the Victorinox Swiss Army Knife. These knives are specially ground and tempered so that they can be resharpened over and over again, keeping a sharp edge throughout their lifetime. State of the art technology blended with old world craftsmanship produce cutting instruments of excellent quality, at reasonable prices. Forschner Victorinox Fibrox knives have earned high marks in a well-known cooking magazine which stringently tests kitchen products.


Customer Reviews:   Read 5 more reviews...

5 out of 5 stars -   November 22, 2008
amru
Came nicely packed in an over-sized double box/ Other than that the knife is awesome. Super sharp, even after using it on different items.

The grip on this knife is second to none when wet, and is a nice big size. If possible will get a smaller version of this too.



5 out of 5 stars Sharpest knife in the drawer   November 20, 2008
Loretta S. Hayes (Lillian AL)
The Forschner knife is the sharpest knife I have ever used. I have a Chicago Cutlery set that I have kept sharp and used for years and swore they were the best. The Forschner was recommended to me by the CountryCook magazine as being relatively inexpensive and better than the Chicago so I ordered it. CountryCook is right: It is better.


5 out of 5 stars Slice and dice with the best knife   November 18, 2008
N. Motipara
This is the best knife we own. The handle is not cumbersome at all. The weight of the knife is perfect for cutting everything from cabbage to herbs to nuts and fruit. This a real keeper for years to come.


5 out of 5 stars Swiss Made Excellence!   November 17, 2008
Martin A Hogan (San Francisco, CA.)
Swiss made, this knife by Forschner is the highest grade you can purchase. It's technically an 8" chef's knife and the stainless steel can be sharpened repeatedly, even though it holds it edge very well. The fibron handle has a strong grip and prevents slipping. The Swiss make great clocks, army knives and now this `series' of culinary knives that are `top-of-the-line'. It's so good there is a lifetime warranty. In fact this IS the company that makes Swiss Army Knives! I suggest buying a set if you are truly into good cooking. Voted #1 by "Culinary Magazine".


5 out of 5 stars Good deal   November 16, 2008
Chef Jack (Florida)
I received this chef's knife about a month ago and have used it exclusively for all my carving, slicing and daily uses. It is very well balanced and the blade is thin enough to slice very thin sheets without dragging. It holds it's edge very well without constant use of a steel. I have not seen any rusting of the blade as some others have. I would highly recommend it without hesitation.



 
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