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Sushi for Dummies | 
 enlarge | Authors: Judi Strada, Mineko Takane Moreno
Publisher: For Dummies
List Price: $16.99
Buy New: $9.04
You Save: $7.95 (47%)
Rating:  12 reviews
Media: Paperback
Edition: 1
Pages: 288
Number Of Items: 1
Shipping Weight (lbs): 0.9
Dimensions (in): 9.1 x 6.1 x 0.7
ISBN: 0764544659
Dewey Decimal Number: 641.692
UPC: 785555877061
EAN: 9780764544651
ASIN: 0764544659
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: BRAND NEW
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Product Description
Demystify the sushi bar experience Stuffed with tips and tricks -- you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making -- and make it fun! Discover how to: - Find the right equipment and ingredients
- Understand the special language of sushi
- Make fragrant sushi rice
- Prepare vegetarian and fish-free recipes
- Dish up sushi-friendly drinks and side dishes
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| Customer Reviews: Read 5 more reviews...
Sushi for Dummies December 1, 2008
NATHALIE ROTHLISBERGER (Heredia, Costa Rica)
Excellent book! it really covers everything and more that you need to know about making sushi! Easy and fun to read. It covers everything, from how to pronounce some needed words, what materials you need, where to buy them (not very useful unless you live in the USA), how to prepare rice, to exotic recipes. It is just great!
easy and detailed June 7, 2008
Ash (Boston MA USA)
This is a great product because it provided exactly what I was looking for. It was easy enough to be a beginner book but detailed with enough information to be helpful beyond the beginner level.
My favorite part is that they offer a lot of vocabulary with definitions and pronunciations that makes eating sushi in a sushi place much easier. So it provides information applicable to both eating out and eating in.
Overall a great find. I would definitely recommend it for a beginner who is looking for more than the over simplified version.
quick and easy!!! March 21, 2008
af mom (tokyo)
1 out of 1 found this review helpful
i am fortunate enough to live awhile in japan and know good sushi!!! plus it is so inexpensive here of course!!! i wanted to have good reference once i leave here, so i got this book!!!! totally helpful!!! now, when i crave the sushi i know and love....i can pull out this book and have my own guide anywhere i go in the world!
Great even for non-dummies! December 19, 2007
Sean P. Logue (Research Triangle Park, NC USA)
2 out of 2 found this review helpful
Don't let the title fool you -- this is the best book I've seen for explaining how to make sushi rolls for the first time. I had never done one before, or even seen it done, and this book had me making rolls in just a few minutes. No, they weren't all perfect, but practice helps too!
Sushi for Dummies September 22, 2007
Iowa Reader (Midwest)
2 out of 2 found this review helpful
Excellent detailed book. Best part was the details on making the best rice you can as that is the main ingrediant.
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