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The Williams-Sonoma Collection: Muffins (Williams-Sonoma Collection (New York, N.Y.).) | 
 enlarge | Author: Beth Hensperger
Publisher: Free Press
List Price: $16.95
Buy Used: $8.31
You Save: $8.64 (51%)
Rating:  16 reviews
Media: Hardcover
Pages: 112
Number Of Items: 1
Shipping Weight (lbs): 1.4
Dimensions (in): 9.2 x 8.4 x 0.8
ISBN: 0743253965
Dewey Decimal Number: 641.8157
EAN: 9780743253963
ASIN: 0743253965
Availability: Usually ships in 1-2 business days
Condition: Very good, lightly read copy. Overall clean and tight.** Delivery confirmation on all domestic orders. Fast Shipping. Book only, unless otherwise specified. Your positive feedback is greatly appreciated!
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Product Description
Blueberry muffins crowned with a cinnamon and sugar topping, savory cornmeal muffins spiced with jalape ņo, tender lemon and poppy seed muffins served with lemon curd -- these are recipes that any home cook would be proud to make and bring fresh from the oven to the table.Williams-Sonoma Collection Muffins includes 40 kitchen-tested recipes for these and other muffins as well as coffee cakes and quick breads. Not only can the recipes be prepared in just an hour or two -- they are also wonderfully versatile. Banana-walnut muffins and slices of pumpkin bread are delightful ways to bake with fresh fruits and vegetables. You can serve muffins flavored with Cheddar cheese or pesto as a savory accompaniment to soups and salads. Coffee cakes enriched with raspberries, apples, or chocolate make elegant centerpieces for breakfast, brunch, or afternoon tea. Each recipe in these pages is shown alongside a beautiful full-color photograph that helps you decide which recipe you want to bake. Additional photographs illustrate side notes with invaluable information about essential ingredients and techniques. You will also find an entire chapter devoted to simple baking basics. This cookbook provides everything you need to create delicious muffins perfect for any meal or occasion.
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| Customer Reviews: Read 5 more reviews...
More than delicious.... August 16, 2008
This book gives you great recipes that you will do over and over. I hav boought two more books in the process because always aomeone ask me for a recipe and i found a good ocassion to give the book away. I love the rasberry coffe cake and the bananas muffins!
 Williams-Sonoma Muffins April 7, 2008
Sonya M. Duckett (USA)
I am in the process of learning how to bake and I thought the recipes were very easy to follow. They turned out great!
Great Muffin Cookbook March 25, 2008
Merrine Pasquale (Tacoma, WA)
The cinnamon and sugar muffins are to die for! Great cookbook, lots of variety, and easy to follow.
Awesome! December 5, 2007
Nabeela Aijaz (USA)
1 out of 1 found this review helpful
I love this book! It has soo many yummy sounding recipes. I've only made 4 so far, but they have all turned out exceptional! I've tried the cranberry orange muffins, orange nut bread, raspberry sour cream cake and the blueberry muffins. They were all soo good, I didn't even share them with friends...ahemm :)
I bake from this book without hesitation..I'll go so far as to say I'd even bake untested recipes for guests from this book. I am confident they'll all turn out good.
Fantastic little book December 5, 2007
Cookbook Gal
When you open this book, you will want to make everything in it! Just about every recipe is accompanied by a photograph. The instructions are clear and concise, the recipes are clearly well-tested. Everything I have made has been a success, including the Blackberry Muffins, Apple coffee cake, goat cheese and tomato muffins, and macadamia coffee cake. A wonderful little book that the home cook will actually use.
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