Rachael Ray 9-1/2-Inch Cast-Iron Oval Fajita Pan, Blue

The folks at Rachael Ray crafted the fajita pan in cast iron. The attributes of cast-iron construction include unmatched durability against warping and breakage, superb heat retention, and even heat distribution. Porcelain enamel coats the cast-iron pan, eliminating the need for pre-seasoning on the pan's interior that other cast-iron pans require. The pan is cast with a 7-inch handle for transporting from the burner to the table. A hanging hole perforates the pan's handle for storage flexibility. To clean, allow the fajita pan to cool before handwashing in warm, soapy water. Avoid abrasive scrubbing pads and cleansers that might damage the enamel. Dry the pan immediately after washing to prevent rust. A limited lifetime warranty covers this item. The full fajita pan measures 16-1/2 by 7 by 2 inches. Made in China, the pan weighs 4 pounds upon shipping. --Jessica Reuling